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ChopJollof
Quantities · Crowd cooking

Jollof rice for 40 people

Exact ingredients, pots, timing, and budget for 40 servings of canonical Nigerian-style party jollof.

ChopJollof — West Africa's jollof rice archive

Shopping list

Rice
4.4 kg (24 cups)
Tomatoes
6 kg
Scotch bonnets
16
Vegetable oil
1 L
Stock
5.5 L

Equipment

Pots needed
3 (~36 cm diameter each)
Cooks required
2

Timing

Prep time
1.5 hours
Cook time
2.5 hours
Total
4 hours

Budget

In Lagos / Nigeria
₦30,000
In USA / UK / EU
$65

Budgets are 2026 estimates and exclude protein.

Notes

  • · Three pots, two cooks.
  • · Stagger the rice add-in by 15 minutes per pot to avoid bottlenecks.

Calculate a different number

Frequently asked

How much rice for 40 people?

Approximately 4.4 kg (24 cups) of long-grain parboiled rice.

How long does it take to cook?

Plan 4 hours total — 1.5 hour prep and 2.5 hour cook.

How many cooks do I need?

2 cooks working in coordination.

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