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Ingredient list · Niger

Nigerien jollof rice secret ingredient list

Every ingredient — quantities included — plus the ChopJollof-original secret that sets Niger jollof apart. Printable.

By ChopJollof Kitchen · Tested · VerifiedReviewed May 20264 min read
ChopJollof — West Africa's jollof rice archive
Quick answer

The complete Nigerien jollof rice secret ingredient list for 6 servings. Includes all standard ingredients with exact quantities, the ChopJollof-coined secret (not found in any published recipe), chicken variation notes, and where to source ingredients locally in Niger.

Print this list: Ctrl+P (Windows) or Cmd+P (Mac), then Save as PDF. The list formats cleanly for market or grocery shopping.

At a glance

Servings
6 people
Total ingredients
12 items
ChopJollof secret
Included below

Nigerien jollof rice secret ingredient list

The rice
  • 500g
    Long-grain rice
The base
  • 4
    Fresh tomatoes
  • 2
    Red bell peppers
  • 2
    Scotch bonnet peppers
  • 2
    Onions
  • 2 tbsp
    Tomato paste
  • 100ml
    Vegetable oil
The seasoning
  • 2 cubes
    Maggi seasoning cubes
  • 1 tsp
    Dried thyme
  • 3
    Bay leaves
  • 500ml
    Chicken stock
  • ½ tsp
    Dried moringa leaf powder (or 4–5 whole dried leaves)★ chopjollof secret

    Added with the rice. Cooks inside the sealed pot. Delivers mineral complexity via the steam cycle.

Nigerien jollof rice with chicken — what changes

Nigerien jollof with chicken: the moringa steam infusion pairs well with chicken — the mineral compounds in moringa complement the glutamates in chicken stock.

Sourcing ingredients in Niger

In Niamey, dried moringa leaves are sold at markets and are also used medicinally. The moringa tree grows wild across the Sahel.

Outside Niger, most of these ingredients are available at West African, Caribbean, or international grocery stores. Online suppliers ship niche items like netetou, crayfish, and specialty peppers worldwide.

Nigerien jollof rice secret ingredient list — chopjollof.com

Frequently asked

What is the secret ingredient in Nigerien jollof rice?

The ChopJollof-original secret for Niger jollof is: a proprietary technique developed through testing. This is not a commonly published tip — it was developed through repeated testing by ChopJollof's kitchen team.

What are all the ingredients in Nigerien jollof rice?

The main ingredients are: Long-grain rice, Fresh tomatoes, Red bell peppers, Scotch bonnet peppers, Onions, Tomato paste, Vegetable oil, Maggi seasoning cubes, Dried thyme, Bay leaves, Chicken stock, Dried moringa leaf powder (or 4–5 whole dried leaves).

How do I make Nigerien jollof rice with chicken?

Nigerien jollof with chicken: the moringa steam infusion pairs well with chicken — the mineral compounds in moringa complement the glutamates in chicken stock.

Where can I buy the ingredients for Nigerien jollof rice in Niger?

In Niamey, dried moringa leaves are sold at markets and are also used medicinally. The moringa tree grows wild across the Sahel.

Can I print this Nigerien jollof rice ingredient list as a PDF?

Yes. Use your browser's print function (Ctrl+P or Cmd+P) and select "Save as PDF." The list is formatted to print cleanly on A4 or Letter paper. Nigerien jollof rice secret ingredient list — chopjollof.com

How many people does this Nigerien jollof rice recipe serve?

This list is calibrated for 6 servings. Scale all quantities proportionally for larger groups.

Other country lists

Every ChopJollof country has its own secret ingredient list.

Browse all 22 country lists
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